Hsinchu City Rice Noodle &
Meatball Festival
新竹市米粉貢丸節
Typically, there are no big differences in
making rice noodles around Taiwan
一般來說全台灣的米粉製作方式沒有很大
的不同
yet, the "Hsinchu Wind" happened only in
Hsinchu, which may air dry the noodles in
very short time.
然而新竹風只會在新竹發生這種風會在短
時間將米粉的水分吹乾
That's why Hsinchu is the only place
where may manufacture the best and most
well-known rice noodles and meatballs
這也是為何只有新竹這個地方才會生產出
最著名的米粉和貢丸
Rice noodles and meatballs are Hsinchu's
most famous food products, and also
represent traditional industries
米粉與共玩是新竹最著名的食物也是最具
代表性的傳統產業
The goal of the International Rice Noodle
and Meatball Festival is to revive these
industries and promote traditional crafts.
國際米粉貢丸節發揚的目的是希望提升傳
統產業及復甦工藝技術
The festival includes a look at the past,
innovation in cooking, and a feast of
delicious foods.
這個節日包括回顧過去,創新烹飪技術,
美食饗宴
This event gives everyone a chance to
learn more about these traditional
industries and raises their international
profile.
這個活動給予每個人一個學習傳統產業的
機會和提升國際知名度